St George Dry Rye Reposado Gin Maker's Mark Bourbon From a recipe handed down

From a recipe handed down for generations: sloe berries are macerated to release the fruit flavor

a Martinez — or any classic cocktail that calls for rye whiskey

the citrus notes mostly from California-grown Seville orange

orange oils

'El Centenario' founded in 1952 and 'La Vencedora'

St George Dry Rye Reposado Gin Maker's Mark Bourbon From a recipe handed downA limited release, barrel aged version of St. George's Dry Rye Gin. A rest in French and American oak wine casks that held Grenache ros, Syrah, and Tannat gives this gin a lovely coppery pink hue and deep, rich flavors of saffron, caraway, coriander jam, peppercorns, juniper, rye and fruit jelly accompanying pepper heat. It's bigger than the sum of its parts: there's an almost amaro like quality to it. A truly extraordinary barrel rested gin.