Hiyu Tzum Aine Explore_Female Winemaker Shobbrook and JH Meyer Wines

Shobbrook and JH Meyer Wines

Aging : Ages for 18 months in 225L neutral oak

The objective in grape growing was to achieve a certain sugar level (Prädikat) in order to sell for higher prices

Region: Banyuls

2 year élevage

Hiyu Tzum Aine Explore_Female Winemaker Shobbrook and JH Meyer WinesGrapes: Grenache Region: Columbia Valley Vintage: 2019 Viticulture: Permaculture Soils: Volcanic soil Vinification: Hand harvested, then whole cluster fermented for 8 9 days, before being pressed into barrels with a manual ratchet press. Aging: 12 months in barrel Fining or Filtering: None Sulfur: 5ppm at bottling Notes from the Distributor: Hiyu is a 30 acre natural farm in the Hood River Valley. Guided by nature and inspired by ideas from