Amargo Vallet Amaro Size:750 ml and juniper foraged from the

and juniper foraged from the Diablo Range) for a true sense of California terroir

Try with sparkling water

cinnamon sugar

this liqueur delivers a delicate sweetness and bouquet expected from orchard ripe fruit

Colonel Raymond B

Amargo Vallet Amaro Size:750 ml and juniper foraged from theHenri Vallet came to Mexico from France in the mid 19th century, and began making European style digestive liqueurs, using traditional and local spices and botanicals. They've become beloved by many for their unapologetic intensity across the board. The Amargo shows notes of quassia wood, gentian root and cardamom. An intensely herbal, woodsy digestif. This bitter liqueur is made from Angostura bark and a maceration of cherry fruits, cloves and other