Massolino Dolcetto d'Alba - 2022 (750ml) SAL and lingering cinnamon

and lingering cinnamon

showcasing this wine

With a mashbill of organic non-gmo grains that are stone-milled in house this bourbon is bursting with flavor but finishes impossibly smooth

with graceful almond

The rich full mouthfeel lingers after finish in this balanced blend

Massolino Dolcetto d'Alba - 2022 (750ml) SAL and lingering cinnamon16. 5 Jancis Robinson MW "The variety ripens earlier than Nebbiolo but is very weather sensitive. Cold nights can ruin stems and prejudice ripening. Massolino actively manages Dolcettos tannins. They bought equipment that removed seeds early on. Francos grandpa always had a glass of Dolcetto with meals. Older people remember Dolcetto as being the wine of the Langhe. In the old days, Massolino made more Dolcetto than Nebbiolo. Franco thinks his 2023