Karinga Washed Peaberry Size:8 xPods malic acidity lifts the profile

malic acidity lifts the profile

juicy finish

1x Infinity Conical Dripper

the coffee is dried slowly for twenty days on raised African beds to preserve its clarity and delicate aromas

This patient process develops profound clarity and depth

Karinga Washed Peaberry Size:8 xPods malic acidity lifts the profileGrown at 1,840 meters in the cool climate of Kiambu County, this coffee is a pure expression of its volcanic terroir. The peaberry mutation occurs when a single rounded seed develops inside the cherry instead of the usual two. This natural rarity concentrates the sugars to create a highly structured cup. After careful washing, the beans spend 22 days drying on raised beds. This patient process develops profound clarity and depth. Expect a vibrant