Rosle - 10.2" Spatula White (26 cm) - 12455 [type][Knives & Cutlery]Cleavers Exceptionally sharp and nimble

Exceptionally sharp and nimble

heavy-gauge stainless steel construction

making it an essential tool for professional meat preparation and processing

Choice of display language

CLASSIC CAST IRON CONSTRUCTION: Provides superior heat retention and even heat distribution

Rosle - 10.2" Spatula White (26 cm) - 12455 [type][Knives & Cutlery]Cleavers Exceptionally sharp and nimbleThe front part of the spatula is from hardwearing silicone and resistant to temperatures up to +200 C 428F as well as to fats, oils and household acids. The flexible side of the silicone blade adapts to the shape of bowls and pans. The rigid side is perfect for smooth spreading. Made from hard wearing silicone Flexible side of the silicone blade adapts to the shape of bowls & pans Rigid side of the spatula is perfect for smooth spreading Resistant to