Torbreck The Laird 2018 (Barossa Valley) Gluten Free Exquisite mouthfeel with remarkable balance

Exquisite mouthfeel with remarkable balance and finesse — white and yellow fruits carry through with creamy vanilla and toasty brioche

and vanilla lead with confidence and generosity

Four Pillars Bloody Shiraz Gin colour remains a deep

Kentucky for over 60 years

long-lasting

Torbreck The Laird 2018 (Barossa Valley) Gluten Free Exquisite mouthfeel with remarkable balanceAromatic, lifted black fruits of blackberry, mulberry and black cherry then intertwined with liquorice, cinnamon and herbal notes of Bay leaf, vanilla pod and tobacco leaf. The 2018 Torbreck The Laird is full bodied, round and plush. The palate has a multitude of complexities balanced by layers of silken like texture, firm tannins and a long finish.