Domaine de la Pepiere 'La Pepie' Muscadet Sèvre-et-Maine Sur Lie, 2025 Gros Manseng It is aged on its

It is aged on its fine lees in stainless steel for 18 months after being fermented dry

in the region

Another magnificent wine from Bisson and its winemaker Pierluigi Lugano

Oaxacan cochineal delivers its beautiful color

and a slightly viscous texture make for a delicious and refreshing wine

Domaine de la Pepiere 'La Pepie' Muscadet Sèvre-et-Maine Sur Lie, 2025 Gros Manseng It is aged on itsThis wine is made of 100% Melon de Bourgogne. It is a cuve 50% of which fall within the Muscadet Svre & Maine appellation and 50% within the Crus. Organically farmed and super delicious. We receive this treasure to pair with oysters, goat cheese omelets, and grilled fish but once each year when it's gone it's gone.