Miyabi - 5000MCD 67 8" Chef Knife 20cm - 34401-201 [type][Cook's Tools]Mills Achieving culinary excellence in roasting

Achieving culinary excellence in roasting meats and poultry is an art

It sits securely on your countertop

Precision in Every Pour: With a 1-ounce capacity

its stackable design allows for convenient storage

making it a reliable choice for the bustling atmosphere of your bar

Miyabi - 5000MCD 67 8" Chef Knife 20cm - 34401-201 [type][Cook's Tools]Mills Achieving culinary excellence in roastingThis Japanese gyutoh, or chef's knife, has a MicroCarbide powder steel core which gives extremely good sharpness and cutting edge retention. The blade core is surrounded by 132 outer layers of steel which make up the unique Damascus design pattern on the blade. The cutting edge is Honbazuke honed and symmetrical (not single bevel), so can be used by those both right and left handed. There is no finger guard so the whole length of the cutting edge can