Thibaud Boudignon Rosé de Loire, 2025 lodi The wine ferments at low

The wine ferments at low temperatures

this VSOP cognac is crafted with grapes from 4 crus: Grande Champagne

2022 is crafted with grapes from top vineyards in the Eola-Amity Hills and South Salem Hills

The work is done in a traditional way

with prosciutto

Thibaud Boudignon Rosé de Loire, 2025 lodi The wine ferments at lowBordeaux native Thibaud Boudignon crafts his ros from Cabernet Franc rooted in grey schist sand soils, blended with a touch of Grolleau. The winery is practicing biodynamic. Fresh, bright, and insanely drinkable, the wine shows flavors of red fruit, flower petals, white pepper, and wet rock. A true food ros! Pair with charcuterie boards, raw bar favorites, or lobster rolls.