Collier And McKeel Tennessee Whiskey macabeo the heart of genever

the heart of genever

Easy going

Pair with a special occasion or an opulent dinner of butter poached lobster seasoned with saffron or something else that seems to push the envelope as thoroughly and deliciously as this lovely Champagne

The finish is elegantly rounded with flavors of blackberry jam and cinnamon

Matured apples are crushed and pressed to extract the juice which ferments until it reaches 2% or 4% Alcohol (for Cidre doux and Cidre Brut)

Collier And McKeel Tennessee Whiskey macabeo the heart of geneverAroma of smoke and charcoal along with hints of sweet corn. Initial flavor is sweet and smoky, with faint notes of a spicy earthiness. Finish is smooth and sweet, with flavors of vanilla, honey and oak that predominate.