Owen Roe ‘Abbot's Table’ Columbia Valley, 2016 coast we believe that being a

we believe that being a good wine merchant is about providing you with the ultimate fine wine experience - whether you are interested in receiving regular cases of wine for drinking now

and provides a depth of flavor and character from its ~70 year old vines

and managed for quality throughout every step necessary to make a fine bottle of wine

and velvety

Today the Cocchi range is being exported to European

Owen Roe ‘Abbot's Table’ Columbia Valley, 2016 coast we believe that being aA lovely blend of Pacific Northwest red grape varieties, Owen Roe's "Abbot's Table" offers a beautiful garnet hue and bursting aromas of black currants, blueberry, and cherry. With a refreshing layer of white pepper spice and tobacco, this red blend pairs perfectly with grilled dishes. Its vibrant acidity, roasted red pepper, and earth notes make for a youthful and exceptionally cellar worthy wine.