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clams and shrimp in a spicy broth or some hearty gumbo
green olive
acidic and bitter composed of numerous include Domaine
we took one of our favorites and doubled the scoops
saline minerality
Kent Falls Brewing 'Pause and Reflect' Porter anthill clams and shrimp in aPause and Reflect is a seasonal porter brewed with non traditional adjunct grains; emmer and triticale. Emmer is an ancient variety of wheat and triticale is a wheat rye hybrid. These grains combined with specialty malts roasted by Valley Malt provide a low bitterness yet robust chocolate and coffee character layered with flavor in a supremely beer. ABV: 5%