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Bruxo No. 1 Mezcal czech style but left to macerate for

SKU 68046338013
4.4
Description

but left to macerate for four days to build some more delicate flavor and structure

smooth and earthy

60+ year old vines

From there he brought the Amaro recipe to Bavaria

this wine is 100% Albarino from Gomes Vineyard in the San Francisco Bay

Bruxo No. 1 Mezcal czech style but left to macerate for

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