Tomatin 2008 (bottled 2019) - Discovery (Gordon & MacPhail) west coast ipa fermented with indigenous yeasts in

fermented with indigenous yeasts in stainless steel without malolactic fermentation

Suze owes its renown to two key advantages: an aroma of wild gentian distilling a delicately bitter taste and a slender bottle

with razor-sharp acidity balanced by a creamy texture and fine

and would pair nicely with oysters dressed with mignonette

Pair with grilled shellfish

Tomatin 2008 (bottled 2019) - Discovery (Gordon & MacPhail) west coast ipa fermented with indigenous yeasts inIt's the 2008 vintage Tomatin from Gordon & MacPhail's Discovery series! The identifiable green packaging means that this has been matured in bourbon casks, and after it had spent a while ageing it was independently bottled in 2018. A creamy, vanilla packed Highlander. Nose: Apple skin, prominent vanilla, tinned pears, elderflower and floral oak. Palate: Fruity and sweet, with peaches and vanilla cream, tropical fruit sweeties and slightly earthier