Nikka Miyagikyo Single Malt Whisky 700ml (Japan) Cognac and the brown sugar sweetness
Description
and the brown sugar sweetness of Bourbon refill casks combine seamlessly on the palate
and unmistakably Red Label in character
created by Maurice Hennessy in 1870
awarding it 99 points in The Wine Advocate
and fine charcuterie
Nikka Miyagikyo Single Malt Whisky 700ml (Japan) Cognac and the brown sugar sweetnessNikka Miyagikyo Single Malt Whiskey is described as soft and fruity. Using less peaty malt, this whisky is distilled in a pot still heated by indirect steam at a low temperature. Miyagikyo Single Malt has an elegant fruitiness and a distinctive aroma with a strong Sherry cask influence.
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