Domaine de Galouchey 'Vin de Galouchey' Vin de Jardin Bordeaux, 2020 anejo The use of Chocolate Malt

The use of Chocolate Malt

Alexandre Gabriel’s intention was to breathe new life into the Ferrand cognacs and make it the world’s best cognac

highlighting both its versatility and finesse

topped with sautéed mushrooms and swiss cheese

this wine is lush with strawberry

Domaine de Galouchey 'Vin de Galouchey' Vin de Jardin Bordeaux, 2020 anejo The use of Chocolate MaltThis wine is a field blend of classic Bordeaux varietals, Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec, and Carmenere. A fresher take on a classic Bordeaux this bottling has flavors of red currant, cherry, leather, cocoa. Pair with charcuterie, stews, and game meats.