Miyabi - 4000FC 9.5" Slicing Sujihiki Knife 24cm - 33950-241 [type][Bakeware]Dutch Ovens Made from heavy gauge 18/10

Made from  heavy gauge 18/10 stainless steel

reducing operator fatigue while ensuring consistent results

fluffy waffles and gives you total flipping control so you can create restaurant-quality results right at home

Embossed décor

Hand wash it with a non-abrasive sponge

Miyabi - 4000FC 9.5" Slicing Sujihiki Knife 24cm - 33950-241 [type][Bakeware]Dutch Ovens Made from heavy gauge 18/10The MIYABI 4000FC knife series acquaints you with traditional Japanese artisan craftsmanship, where every knife is characterised by its beauty and sharpness. This also includes the long, narrow bladed Sujihiki, with a blade length of 240 mm that is honed on both sides. With its form and flexibility, it is perfectly suited for the cutting and carving of all fish and meat varieties. The blade is manufactured of twice ice hardened FC61 steel, which is