Pierre Girardin 'Les Folatieres' Puligny-Montrachet, 2021 muscadet It embodies the classic and

It embodies the classic and delicious textbook white Burgundy

venison loin

A great bottle for Thanksgiving dinner or soft aged cheeses

We suggest to serve this spirit chilled or on the rocks with splash of soda or tonic water

The Mosse family is making superb natural wines in Anjou

Pierre Girardin 'Les Folatieres' Puligny-Montrachet, 2021 muscadet It embodies the classic andPierre Vincent Girardin is the 13th generation of his family to make wine in Burgundy. He grew up learning in the cellar of his father, Vincent Girardin, from a very young age. When the elder Girardin sold his domaine in 2011, he made sure to keep 4. 5 hectares of his best sites to one day pass on to his son. In 2017, Pierre Vincent made his first vintage and announced himself as a rising talent in Burgundy. His fathers extensive contacts in Burgundy