Nonino Grappa Vendemmia Reserve Producer_green spot and spicy foods Produced in
Description
and spicy foods Produced in Northern Italy Notes of peach
All the wines are made at the estate's winemaking facility in Barolo village in an underground network of historic fermentation and aging rooms
plush finish
robust and bursting with vanilla Flavor
By combining their exemplary qualities into a single wine
Nonino Grappa Vendemmia Reserve Producer_green spot and spicy foods Produced inWell thought blend of Grappas from fresh pomace. Aged over 18 months in barriques and small casks. Elegant and persistent, with scents of vanilla, pastry and chocolate.
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