American Range - 60" Stainless Steel Restaurant Range 24" Raised Griddles, 6 Burners With 26.5" 1 Standard Oven and 1 Storage Base - AR-6B-24RG-126L-SBR GP35 Easy to Clean: The stainless

Easy to Clean: The stainless steel material is simple to clean and maintain

slip-resistant synthetic resin handles provide comfortable control while the Friodur(R) ice-hardened "NO STAIN" stainless steel blades provide excellent cutting performance

Thanks to its material

creates a cohesive and stylish look for your table setting

The large stainless steel grinding chamber reduces heat build up to preserve more of the coffee’s flavour and aroma

American Range - 60" Stainless Steel Restaurant Range 24" Raised Griddles, 6 Burners With 26.5" 1 Standard Oven and 1 Storage Base - AR-6B-24RG-126L-SBR GP35 Easy to Clean: The stainlessAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose a combo 32,000 BTU hr. open burners with no clog lift off burner heads along with 20,000 BTU hr. per 12" section raised griddle with 3 4" plate. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. Two ovens: 35,000 BTU hr. standard oven,