American Range - 36" Stainless Steel Infrared Brazil Overfired Broilers - AROB-36 Cutting Boards on Sale ensuring consistent and precise meat

ensuring consistent and precise meat grinding

Easy Maintenance: Smooth and durable surface facilitates straightforward cleaning and maintenance

chefs can rely on the TRS Classic to deliver precise and uniform slices with minimal effort

Smooth Mobility: Features sturdy wheels for easy and smooth transportation of food carriers over various surfaces

Choosing the right size spreader is essential for optimal performance

American Range - 36" Stainless Steel Infrared Brazil Overfired Broilers - AROB-36 Cutting Boards on Sale ensuring consistent and precise meatThe American Range AROB Series of Counter Top Infrared Overfired Broilers is designed engineered in sizes ranging from 24 to 72 inches wide. Depending on size, evenly spaced ceramic infrared broil burners direct from 46,000 to 161,000 BTU hour of 1850 infrared heat downward penetrating and searing the exposed surface of meat, fish, vegetable or casserole products. Since cooking is complished using only infrared heat, the food experiences minimal