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Tuberose - double-petalled form
soups and stews
With its peppery and slightly bitter flavor
Fresh parsley should be added at the end of a recipe and can be used as a garnish
Thai basil can be used in a lot of gourmet cocktail recipes too
Heirloom Tomatoes Mix Tomatoes Tuberose - double-petalled formA tomato with a look only a mother could love. These tomatoes of years gone back will introduce you to a true tomato flavour that our grandparents ate. Best eaten raw to truly taste them. Can also be used in any dish one would put normal tomatoes.