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finishing with lingering notes of black currant and black pepper
this is the ideal for pairing with grilled pork chops or herb-roasted chicken
pure cherry and raspberry aromas underpinned by soft floral notes (thanks to Brun’s traditional Burgundian vinification without carbonic maceration)
honey and mineral characteristics
Years passed by and Ferrante Cappelletti retired
Heiwa Shuzou 'AKA KID' Aka Junmai Sake barrel aged sour finishing with lingering notes ofMade from Gohyakumangoku rice, a red rice strain from the Wakayama Prefecture of Japan. It is a Junmai sake, polished to 55%, and includes 5% unpolished rice. Slightly unfiltered and full of interesting flavors of figs, grenadine, pear juice, vanilla, watermelon, and sarsaparilla. Berries and cream vibes, IYKYK. Enjoy with spicy rich pastas, chicken katsu, or strawberry ice cream.
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