Pacific Smoke - Smoked Sea Salt Discount Eligible Add to pasta and noodle
Description
Add to pasta and noodle recipes when you need a bit of zing
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Pacific Smoke - Smoked Sea Salt Discount Eligible Add to pasta and noodleSmoked Sea Salt This naturally smoked salt is made traditionally in the Pacific Northwest. Smoked over red alder wood for 48 hours, resulting in an intense, but well balanced campfire nose with hints of fruit and not a trace of bitterness. This is our go to blend for subtle smoky flavor. Deliciouser with: bbq rubs and marinades, roasted squash and eggplant, grilled beef, chicken, trout and salmon, corn on the cob, beans, chili, tofu, top baked goods
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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