Briess CBW Sorghum Gluten Free Syrup 1.5Kg spoon Refreshing with notes creamy peppermint

Refreshing with notes creamy peppermint

Complete Brewing instructions and a Morgan’s Recipe chart

With this kit you can also make kefir cheese too

coconut water or fruit juice

or with a splash of lime for a bright

Briess CBW Sorghum Gluten Free Syrup 1.5Kg spoon Refreshing with notes creamy peppermintSorghum syrup is a gluten free liquid malt extract alternative, perfect for brewing celiac friendly beers. It adds a mild sweetness and light body while providing fermentable sugars for a clean finish. Produced from the grain of the sorghum plant, this sweet, grainy syrup works great for gluten free beers. Sufficient proteins and amino acids for 100% extract brewing. 72% 75% Fermentable. 8. 75 Plato per pound per gallon. 2. 0 3. 0 Lovibond. Produced