Chateau Cantemerle Grand Cru Classe Haut-Medoc, 2018 (1.5L) southern french 6 months of lees aging

6 months of lees aging and zero malolactic fermentation leads to a wine with pure delicious fruit and some interesting complexity

The mineral-rich water that comes from Josie’s Well helps form the flavours during mashing and fermentation

from the Côtes de Toul

and slightly earlier ripening made for a beautiful vintage

this bright

Chateau Cantemerle Grand Cru Classe Haut-Medoc, 2018 (1.5L) southern french 6 months of lees agingThis wine is 59% Cabernet Sauvignon, 27% Merlot, 8% Cabernet Franc, and 6% Petit Verdot all from estate vineyards in Bordeaux. A deep, richly flavored red wine full of cassis, plum, black cherry, tobacco, oak, and licorice notes. Pair with a slab of beef or aged hard cheeses.