Timothy Malone Wines Chardonnay Cancilla Vineyard Willamette Valley, 2018 fruit liqueur and great with a sausage

and great with a sausage and broccoli rabe pizza - takeout or homemade will do

- Soft and sweet

and herbal hop overtones

The wine has delicate acidity with slightly creamy and tropical fruit notes

Headway blends these hop varieties in the kettle and in the dry hopping stages to allow these varietals to be bright and expressive

Timothy Malone Wines Chardonnay Cancilla Vineyard Willamette Valley, 2018 fruit liqueur and great with a sausageCancilla Vineyard was planted between 1999 and 2006. It is Certified Organic. It is also LIVE certified. The fruit is picked to maintain acidity. It is pressed whole cluster and allowed to settle for 24 hours. Clean juice is then racked to Neutral barrels. Native fermentation goes slow generally taking over 12 months to complete. The lees are not stirred unless a little air is needed because of stalled primary fermentation.