Vilarnau Cava Brut 750Ml drew A blend of light and

A blend of light and heavy molasses-based rums aged for five years in charred American oak bourbon barrels

It pulls the sweetness of the ginger

You get delicious piney notes from the juniper

silky blend

featuring Thyme

Vilarnau Cava Brut 750Ml drew A blend of light andVilarnau Brut Reserva is a blend of Macabeo, Parellada and Xarel. lo and aged for 15 months on its lees. This cava is complex on the nose offering primary aromas of fresh bright fruit with some citrus notes and white flowers. On the palate fresh and dry with a nice velvety texture due to the time spent on lees. Ideal as an aperitif or with light dishes such as salad and seafood, perfect with oysters. Serve well chilled. The Vilarnau cavas date from