Amarena - Fabri Pitted Wild Cherries in Syrup Mexico pear and cinnamon with gingerbread
Description
pear and cinnamon with gingerbread
mainly starting from the late XVIII century
Or use layered into a jam tart with pate brise base and crumble topping
✓ Gluten Free
buttery flesh
Amarena - Fabri Pitted Wild Cherries in Syrup Mexico pear and cinnamon with gingerbread"Amarena Fabbri is made from a careful selection of the best fruit, pitted and semi candied in syrup following the founder's original recipe, which has been handed down from generation to generation since 1915." In heavy syrup. Serve with ice cream, cakes, pastries, and other desserts. 600 g
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